North East Travel Information
Climate & Geography
The climate across the Northeast varies significantly depending on the state and elevation. Assam and Tripura have a humid subtropical climate, while states like Arunachal and Sikkim experience cooler alpine weather. The region is fed by the mighty Brahmaputra and Barak rivers, and its geography includes dense rainforests, grassy plains, rolling hills, and snowy peaks. Monsoons (June to September) bring heavy rainfall, while winters (November to February) are cool and ideal for travel. Spring and autumn are lush and scenic, making them the best seasons to visit.
History & Culture
North East India is home to over 200 distinct tribes, each with its own language, dress, customs, and belief systems. The region was historically connected to the ancient silk trade, Tibetan-Burmese influences, and British colonial missions. Despite modern development, traditional lifestyles remain strong here. Handicrafts, dances, music, and tribal festivals remain deeply rooted in everyday life. The people of the Northeast are known for their warmth and hospitality, always ready to welcome travelers with a smile.
Festivals
Festivals in the Northeast are colorful expressions of tribal heritage, nature worship, and community spirit. Some of the major celebrations include:
- Hornbill Festival (Nagaland): A grand showcase of Naga tribes, music, dance, and crafts held every December.
- Bihu (Assam): Celebrated thrice a year, marking the Assamese New Year, harvest, and sowing seasons.
- Chapchar Kut (Mizoram): A spring festival with bamboo dance, songs, and traditional feasting.
- Sangai Festival (Manipur): Highlights Manipuri culture, food, sports, and arts.
- Ziro Music Festival (Arunachal): A modern indie music festival amidst scenic mountain valleys.
- Wangala (Meghalaya): The harvest festival of the Garo tribe, featuring rhythmic drum dances and rituals.
These festivals are a perfect gateway to understanding the soul of the Northeast.
Cuisine
North Eastern cuisine is rooted in freshness, minimal spices, and natural ingredients. Each state has its own flavors, often dominated by bamboo shoot, fermented soybeans, smoked meats, and herbs:
- Assam: Known for Khar, Duck curry, Pitha, and Joha rice.
- Nagaland: Smoked pork with bamboo shoot, dry-fried fish, and chili sauces.
- Mizoram: Dishes like Bai (vegetable stew), smoked meats, and sticky rice.
- Manipur: Known for Eromba (fermented fish with veggies), Chamthong, and Morok metpa.
- Meghalaya: Try Jadoh (rice with pork), Dohneiiong, and Tungtap.
- Arunachal: Thukpa, Zan, and boiled dishes with local herbs dominate.
- Sikkim: Momo, Phagshapa, and Gundruk remain favorites.
Local brews, herbal teas, and rice beer often accompany meals, especially during festivals.
Popular Places to Visit in North East India
Kaziranga National Park, Assam
A UNESCO World Heritage Site, Kaziranga is home to two-thirds of the world’s one-horned rhinoceroses. This lush reserve, also rich in elephants, tigers, swamp deer, and birdlife, offers thrilling jeep and elephant safaris. The vast grasslands and wetlands make it a top wildlife destination in India.
Tawang, Arunachal Pradesh
Tawang is a spiritual and scenic gem nestled in the Himalayas. The town houses the magnificent Tawang Monastery—India’s largest and the second-largest in the world. Surrounded by snow-capped mountains, crystal-clear lakes like Madhuri Lake, and high-altitude passes, Tawang is both serene and majestic.
Ziro Valley, Arunachal Pradesh
Home to the Apatani tribe, Ziro is a breathtaking plateau surrounded by pine-covered hills and paddy fields. It’s famed for the Ziro Music Festival, tribal life, traditional bamboo houses, and trekking trails. A perfect destination for those looking to disconnect and explore raw nature and culture.
Shillong, Meghalaya
Known as the “Scotland of the East,” Shillong boasts rolling hills, colonial charm, lively cafes, and music culture. Visit attractions like Elephant Falls, Shillong Peak, and Ward’s Lake, or explore vibrant local markets like Police Bazaar. Its cool climate and friendly vibe make it a favorite all-year destination.
Cherrapunji & Mawsynram, Meghalaya
Among the wettest places on Earth, these twin gems are known for their cascading waterfalls, misty landscapes, and living root bridges—handwoven from tree roots by the Khasi tribe. Explore Nohkalikai Falls, Mawsmai Caves, and trek to Nongriat’s Double-Decker Living Root Bridge.
Mawlynnong, Meghalaya
Often called “Asia’s Cleanest Village,” Mawlynnong offers flower-lined paths, bamboo houses, and stunning views from the Sky Walk viewpoint. It’s a model village in cleanliness, sustainability, and community tourism.
Loktak Lake, Manipur
Famous for its floating phumdis (islands of vegetation), Loktak is the largest freshwater lake in Northeast India. The lake is also home to the endangered sangai deer at Keibul Lamjao National Park—the world’s only floating wildlife sanctuary.
Imphal, Manipur
Imphal blends history, culture, and scenic beauty. Visit the historic Kangla Fort, Ima Keithel (Asia’s largest all-women market), and the INA War Memorial. The city offers a unique peek into Manipur’s proud traditions and warrior heritage.
Aizawl, Mizoram
Aizawl is a peaceful hill city with panoramic views, vibrant Mizo culture, and a laid-back lifestyle. Attractions include Durtlang Hills, Solomon’s Temple, and local handloom markets. Its natural surroundings and welcoming locals make it a hidden treasure.
How to Reach North East India
- By Air: Major airports like Guwahati (Assam), Imphal (Manipur), Shillong (Meghalaya), and Dibrugarh (Assam) are well-connected to Indian metro cities. Smaller airports serve states like Sikkim (Pakyong), Mizoram (Lengpui), and Tripura (Agartala).
- By Train: Guwahati Railway Station is the primary rail hub for the region. Siliguri and New Jalpaiguri (NJP) are also gateways to states like Sikkim, Assam, and Meghalaya.
- By Road: A good network of National Highways and state roads connect major cities. Private taxis, ASTC buses, and shared vehicles are available. Roads are scenic but may be affected by monsoons in some areas.
Best Time to Visit
- Spring (March to May): Ideal for wildlife viewing, flower blooms, and treks.
- Autumn (October to December): Clear skies and perfect weather for sightseeing.
- Winter (December to February): Cool and calm—especially great for festivals and Tawang, Kaziranga.
- Avoid Monsoons (June to September): While scenic, travel may be hindered due to heavy rains.